Join us for our 1st Annual Summer Wine Festival $25 Souvenir Tasting Glass sold at the door. 21+ to taste & for all ages to enjoy. (Winery opens at Noon, Tasting 2-8pm, Music 2-9pm) Taste Zoll Vineyards newly released 2020 Vintage Wine, Cider, Mead, Sangria, & Summer Cocktails Taste Rivah…
Come to our 2020 Red Wine Vintage Release Party and sample our new Sweet Rose', Merlot, Cab Franc, and Petit Verdot. Wine Club Members will be able to purchase wines before they are released to the public. 2 bottle commitment required to attend event. Free food pairings included with tasting…
Join us for another delightfully delicious evening as Chef Zoll leads you in one of our most popular cooking classes- Our Sushi Class! Chef Zoll will teach you how to make three different types of sushi: Pickled Daikon Cream Cheese Maki, Spicy Tuna Rainbow Roll, Tobiko Nigiri, Angel Fish Nigiri…
Join us for our Sangria Cooking Class. For The August class we will be teaching you how to make your own summer inspired sangrias! The price for this class is $50, and we will supply everything you need to make two perfect bottles of sangria made from our Pinot Grigio,…
Join us for another awesome cooking class. Follow along with Chef Zoll as he teaches you how to make potato herb gnocchi, spinach linguini, basil pesto Farfalle. For this class you will learn how to make three types of veggie pastas. This class will take place on Thursday Sept 9th.…
Come wine club family and taste our newly bottled wines ready for the holidays. Come and sample new 2020 vintages of wine, cider, and mead from 2-4 pm paired with light hors d'oeuvres. Wine Club Cooking Demonstration: Infused Oil & Vinegar Vinaigrette starts at 3 pm. Just $20 per person…
Join Chef Zoll & Chef Dan for New Years Eve 7 Course Wine Dinner 6-9 pm Truffle Tuna Carpaccio paired with Pinot Grigio Pimento Fondue paired with Unoaked Chardonnay Pear, Pancetta, Fennel & Blue Brie Salad paired with Merlot Scallop Herb Ceviche paired with Sweet Rose' Coffee rubbed Pork Roast…
Join us for our Vineyard Brunch Buffet Sat 10-3 pm. Serving a selection of breakfast pastries, bagels, cheese spreads, jam, charcuterie, salads, biscuits, ham, sausage gravy, eggs, waffles, a carving station, and make sure you save room for the amazing chocolate desserts! $22 per person Purchase Tickets Here Try our…
Lets get crafty and make some of Chef Zoll Vineyard inspired oils and vinegars to use with your favorite recipes. Chef Zoll will give you all the ingredients to make a pint each of delicious flavored oil and vinegar. These can be used to make vinaigrettes, marinades, brines, aioli, and…
Join Chef Zoll as he shows you how to make chocolate & cheese fondue for 2. The perfect dessert to share!! BUY TICKETS