Chocolate | Cheese

Frank Zoll hand crafts his chocolate confections using Ghirardelli Chocolate with recipes from his archives from the Ritz Carlton Boston.



Sample chocolate covered blueberries, chocolate covered bacon, Strawberry Marshmallows, Salted Carmel Turtle Brownies, Chocolate Pig & Potato Truffles, Sriracha Krunch Bars, Red Wine caramel truffles, creamed honey truffles, Riesling Caramel Truffles, Molten Chocolate cake and other fine confections from the cook’s kitchen.